Duncan OK Foods, LLC

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Spice Up Supper Tonight!

A line of Spiced Rubs using Duncan's Own Four Seasonings
Handcrafted in the Handcrafted in The Heart of Duncan of Duncan

Meat Rubs work different from a marinade in that they will form a crust on the outside of the meat. Here are a few tips that will help you get started using them.

NOTE: Be careful when using meat that is labeled 'enhanced' or 'pre-seasoned' - it may be best to experiment the first time on a single piece to assure that your meat rub and the pre-seasoning do not clash.
  • Pierce the meat you wish to season with a fork.
  • You may sprinkle the meat rub on and let it sit or use your hands, working into all crevices and into the holes created when piercing.
  • For best results, Wrap tightly in plastic wrap and place in fridge for an hour. This allows a reaction to occur between the meat and the meat rub mixture. Some suggest that overnight is best.
  • Cook at slightly lower temperature than usual because the rub can cause burning.

Spiced Meat Rubs and Brisket

Available in 2.4 oz shaker bottle

$4.25 each
  • Original
  • Hickory Smoke
  • xX Spiked Xx
Spiked just right
with a ghost pepper delight!

All of our products are
Now Available through
Found in Duncan at the Shamrock, SE corner of Hwy 81 & Main

Also in Marlow at Hwy 81 & Caddo next to Newberry Pharmacy

Duncan's Own Four Seasonings used for beef, poultry, pork and fish, plus all styles of vegetables.

Contains no MSG. Low sodium. In our Seasoned Flour Mix we use only naturally stone ground whole wheat and a 7 grain flour with natural cornmeal.

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Handcrafted in
The Heart of Duncan, Oklahoma
Meat Rubs, Seasoned Flour Mix, BBQ Sauce and more to come!
All content © Duncan OK Foods, LLC
Duncan, Oklahoma

For help with this website or one of your own contact EveryThingDuncan.com
Our Organic Flour is from
"Great River Organic Milling Co."
Fountain City, WI. It is Certified By
"Quality Assurance International" San Diego, Ca.